Hibachi is Teppan style restaurant (not a sushi bar as the prior post would make you think), and they do an excellent job of it. I have eaten there many times (as recently as last night) and it is consistently good.

The quality of the sushi and sashimi was probably the lowest that I've ever experienced. The maguro was bright pink....attractive, but lacking in the fat content that gives it the flavor and mouth-melting appeal of true sashimi. The rice used in the sushi was pasty and tasted like paste.