We Speak Barbecue!

General Info

The brand has come a long way from Travis Dickey’s first location. But, some things never change. Dickey’s Barbecue Pit still slow smokes all meats on-site just the same way they did in 1941. The menu features beef brisket, pulled pork, St. Louis style ribs, polish sausage, spicy cheddar sausage, smoked turkey, and marinated chicken, with an extensive array of homestyle sides from jalapeño beans to macaroni and cheese. Buttery rolls are served with every meal along with complimentary ice cream. And just like always, kids eat free on Sunday. Roland Dickey, Jr. became Chief Executive Officer in 2006 continuing the family tradition. As the fast casual chain racks up recognition, the Dickey family still serves up the same quality barbecue recipes handed down for generations coupled with the same brand of southern hospitality, only on a much larger scale.

Hours

Regular Hours

Mon - Sun:	11:00 am - 9:00 pm

Categories

Barbecue Restaurants, Caterers, Restaurants

Services/Products

Meats | Sandwiches | Sides | Plates | Salads & Bakers | Family Packs

Payment Options

Location

We are located on North Main Street between 19th and 20th on the west side of the road. We are in the same shopping center as HobbyTown.

Other Link

http://www.dickeys.com