- Deviled Crab$19.00colossal and backfin blue crab, old bay, remoulade, seasoned bread crumbs, pea greens, arugula
- Bacon Steak$16.00thick cut applewood smoked bacon, maple chipotle whiskey glaze
- Calamari$15.00peppadews, garlic, arugula, sweet chili glaze
- Surf and Turf Roll$19.00steak, lobster, cream cheese, scallion, sweet soy, chili wasabi aioli
- Shrimp Toast$20.00blistered tomatoes, roasted cauliflower, mojo butter, baguette
- 7 Hour Cherry Pepper Pork$16.00fresh fried chips, cherry and banana peppers, tomato, pepper jack cheese
- Seafood Tower$90.00$170.00maine lobster, jumbo shrimp, colossal blue crab, king crab legs, east coast oysters, shrimp and crab louis | served with chili remoulade & garlic, chive and radish migonette, tabasco horseradish sorbet
- Caviar$162.00siberian sturgeon osetra, buckwheat blinis, toast points, creme fraiche, traditional garnishes
- Jumbo Shrimp Cocktail$19.00served with cocktail sauce, remoulade, lemon, tabasco
- Colossal Lump Crab Cocktail$20.00served with cocktail sauce, remoulade, lemon, tabasco
- Canadian Lobster Cocktail$27.00served with cocktail sauce, remoulade, lemon, tabasco
- Alaskan King Crab Cocktail$34.00served with cocktail sauce, remoulade, lemon, tabasco
- Tuna Tartare$18.00raw | ponzu, scallion, chili wasabi aioli, crispy shallot, edamame wasabi mousse, sriracha, wonton nest
- Oysters on the Half Shell
- 677 French Onion$15.00short rib, onion broth, buttered croutons, three cheeses, "everything bagel" pastry
- Lobster "Cappuccino"$14.00lobster bisque, milk foam, old bay, lobster toast
- Burrata & Vegetable Ribbons$16.00zucchini, summer squash, carrot, cucumber, pickled watermelon radish, pistachio, cherries, lemon and thyme vinaigrette
vegetarian
- Deviled Caesar$14.00deviled egg, white anchovy, romaine, classic dressing, pecorino, parmesan, garlic croutons
- Wedge$14.00iceberg, gorgonzola, red onion, tomato, bacon two ways, crispy shallots, blue cheese and house dressing
- Iowa Premium hand-selects only corn-fed Black Angus cattle that exhibit superior quality characteristics. Angus cattle have higher quality marbling, which is the leading indicator of flavor, tenderness and juiciness – the key factors in a premium eating experience
- 7 oz Iowa Premium Petite Filet$39.00
- 10 oz Iowa Premium Filet$54.00
- 14 oz Prime Greater Omaha NY Strip$60.00
- 18 oz Prime Iowa Premium Cowboy$71.00
- 8 oz Snake River Farm Gold Label American Wagyu Cap Steak$70.00
- 36 oz Iowa Premium Prime Porterhouse for 2$145.00parmesan popover, truffle steak fries
- Lobster and Shrimp "Filet"$45.00
- Jumbo Scallops$19.00
- Garlic Shrimp$18.00
- Sautéed Colossal Lump Crab$19.00
- Deviled Crab$16.00
- Blue Cheese$5.00
- Fried Egg$3.00
- Sicilian$4.00
- Au Poivre$5.00
- Black Truffle Butter$6.00
- Gorgonzola Bacon Butter$5.00
- Dijon Horseradish Butter$5.00
- Veal Demi Glace$4.00
- Peppercorn Cream$2.00
- Creamy Horseradish$2.00
- Chimmichurri$2.00
- Triple Butter Potato Puree$9.00
vegetarian
- Mushroom du Jour
- Truffle Steak Fries$14.00
vegetarian
- Loaded Baked Potato$12.00bacon, cheddar, sour cream, butter, scallion
- Jalapeño Cream Corn$10.00truffle oil, pangrattato
vegetarian
- Brussels Sprouts$10.00hazelnuts, brown butter
vegetarian
- Asparagus$12.00onion, cherry tomato, garlic butter
vegetarian
- Lobster Mac N' Cheese$27.00cavatappi, three cheeses
- Horseradish Crusted Salmon$32.00fennel, celeriac, apple, onion, cucumber, whole grain mustard crema, dill
- Chilean Sea Bass$46.00beluga lentil and roasted vegetable "pilaf", asparagus, chanterelle, caviar butter
- Seared Dayboat Scallops$35.00fava bean, pea, asparagus and bacon succotash, golden raisin and agave glaze, cashew, frisee and mustard green salad
- Veal Chop$49.00cherry and piquant peppers, garlic, butter, white polenta, arugula and caramelized onion salad
- Roasted Half Chicken$30.00bell and evans all natural, semi boneless, brioche stuffing, asparagus, rosemary chicken jus
- Coconut Cream Pie$12.00huge wedge of our signature coconut cream pie, topped with toasted coconut flakes inside a buttery pastry crust
- Big Big Chocolate Cake$18.00gigantic 1 lb. slice of decadent chocolate layer cake, served with a tall glass of milk and vanilla ice cream
- Warm Bag O' Donut Holes$13.00chocolate and vanilla donut holes, tossed in cinnamon and cardamom sugar, served with chocolate, caramel and raspberry sauces for dipping
- Bananas Foster$17.00Minimum 2 people. Caramelized bananas flambeed tableside with 151 rum, cinnamon orange butter, Nightingale fat banana ice cream sandwich
- Gelato Sundae Cart$13.00Minimum 2 people. Choice of salted caramel, chocolate fudge truffle or vanilla bean gelato from SoCo Creamery, assorted toppings, sauces and whipped cream
- Gelato or Sorbet1 Scoop: $4.003 Scoops: $11.00featured SoCo Creamery flavors of gelato and seasonal sorbet choices
- The TitanicServes 4 to 7: $22.00Celebration Dessert for Sharing. Warm chocolate fudge brownies, strawberries, pineapple, bananas, vanilla ice cream, chocolate ganache, almonds, whipped cream, pirouline cookies