- Mussels$12.99Plump mussels sautéed in garlic and served in a red or white sauce
- BBQ Bacon Wrapped Shrimp$14.995 large jumbo shrimp wrapped in bacon & topped with BBQ sauce
- Stuffed Mushrooms$13.99Fresh mushrooms stuffed with lump crab imperial
- Wedge Salad$8.99A crisp iceberg wedge topped with diced tomatoes, blue cheese crumbles, bacon and house made thousand island dressing
- Steamed Clams$13.99A dozen local little neck clams sautéed in garlic served in a red or white sauce
- Clams Casino Half Dozen$13.99This classic is made with fresh local top neck clams with bacon, peppers and onions
- Sashimi Tuna$14.99Slices of pepper crusted Ahi Tuna, pan seared rare with a ginger orange Asian vegetables medley. Served with traditional garnish of pickled ginger and wasabi
- Soup of the DayCup: $4.99Bowl: $5.99Ask your server for today's selection
- Shrimp Cocktail$14.99Five large succulent shrimp served ice cold with lemon and our own cocktail sauce
- Raw Oysters$2.50Fresh shucked oysters on the half shell served with cocktail sauce
- French Onion$6.99Traditional French onion covered with melted Mozzarella, Provolone, Swiss and Parmesan cheeses
- Salad Bar$13.99Salad bar only
- All our beef is Certified Angus Brand Only 3 out of 10 cattle make this grade. Oscar any steak (crab meat, asparagus & hollandaise sauce) $12.95 Or add a single lobster tail $18.95
- Prime RibRegular Cut: $36.99Extra Cut: $46.99Slow roasted prime rib, hand cut to order, served with au jus
- Steak Tips$31.957 ounces of tender pieces of filet mignon served over a bed of green peppers, tomatoes, mushrooms and onions
- Rib Eye12 oz: $32.9916 oz: $39.99This is a beautifully marbled and flavorful cut steak
- Filet8 oz: $38.9910 oz: $44.99
- New York Strip12 oz: $31.99Grass and grain fed
- Tomahawk Rib Eye for Two36 to 48 oz: $89.99(when available) This is a Certified Angus double cut rib eye
- Baby Back Ribs$29.99A rack of tender slow cooked pork ribs served with BBQ sauce
- Rack of Lamb$34.958 bone rack of tender New Zealand lamb served with mint jelly
- Chicken Marsala$25.99Tender chicken sautéed in Marsala wine with mushrooms and a hint of garlic
- Chicken Piccata$25.99Medallions of chicken sautéed in a white wine, lemon and butter sauce with or without capers
- Grilled Center Cut Pork Chop$29.99Topped with oven-roasted red peppers and onions
- Chicken Monterey$27.99Chicken breast seasoned with an herb butter, and stuffed with Monterey Jack cheese, then breaded & baked
- Chicken Stefano$29.99Medallions of chicken pounded thin and sautéed in white wine with mushrooms and jumbo lump crab meat
- Stuffed Salmon$33.99Fresh salmon filet stuffed with jumbo lump crab imperial
- Lobster Tails$48.95Two 5 oz sweet South African cold water tails
- Salmon$28.99A fresh center cut filet of salmon broiled, blackened, or honey glazed
- Seafood Pescatore$31.95Shrimp, clams and mussels over linguine in a red or white sauce
- Fried Shrimp$29.996 jumbo shrimp fried to a golden brown
- Halibut$32.95East coast halibut pan seared with lemon-pepper seasoning served with sauté spinach
- Surf and Turf$49.997 oz filet with a 5 oz South African cold water lobster tail
- Filet and Shrimp$41.996 oz filet and 3 jumbo fried shrimp
- Tips and Tails$41.99Tender pieces of filet mignon with a lobster tail and two fried shrimp
- BBQ Baby Back Ribs and Chicken$28.99A half rack of our succulent pork ribs and a 6 oz breast of chicken
- $5.95
- Jumbo Sweet Potato
- Garlic Mashed
- Twice Baked Potato
- Broccoli
- Asparagus
- Sautéed Mushrooms
- Salad Bar: Complimentary with Any Dinner - $13.99. Add salad bar to any sandwich for only $6.99
- Cheese Steak Wrap$14.99Our thinly-sliced and grilled prime rib with onions, mushrooms and cheese
- Filet Tips$17.99Tender pieces of our Certified Angus filet served open faced on rye toast with fries
- Prime Rib Sandwich$14.99Our delicious roast rib shaved thin and served warm on a sourdough roll with a side of au jus and fries
- Patty Melt$14.99Fresh ground Angus beef served on rye bread with Swiss cheese, red onions and homemade Russian dressing
- Chicken Sandwich$13.99Grilled chicken topped with melted Monterey Jack cheese, crispy bacon, lettuce and tomato on rye toast
- Chicken Fingers$13.99Golden fried chicken tenders served with honey mustard
- Half Rack Baby Back Ribs$17.99Served with a side BBQ sauce and fries
- Black Angus Burger$13.99Served with lettuce, and tomato
- Sizzlin' Fajitas$16.99Strips of chicken on a bed of red peppers and sautéed onions with shredded cheese, sour cream, salsa and tortilla shells