- Regular size "Cove Classics" are served with 2 side items. Small sizes are served with 1 side except where noted
- Maryland Crab CakesSmall (1): $15.50Reg (2): $24.00lump crabmeat and bay spices sautéed and served with tartar sauce.
- Crab ImperialSm.: $16.00Reg: $23.00classic Maryland recipe. Lump crab meat baked in Imperial sauce.
- Fried Shrimp or Fried OystersSm: $16.00Reg: $20.00crispy fried with buttermilk and Creole spices.
- Royal Rockfish$22.00baked rockfish with a lemon butter sauce served on a bed of sautéed spinach and rice.
- Seafood Platter$24.00a seafood fest with Fish, oysters, mussels, shrimp and crab balls. Available broiled or fried.
- Stuffed ShrimpSm: $16.00Reg: $23.00jumbo shrimp piled high with our famous Crab Imperial.
- Crab Cake$100.00A 21/4 lb. crab cake made with jumbo lump crab meat and Bay spices. Broiled to perfection in a cast iron skillet and served with a garden salad, potato du jour and bread . Enjoy this historic meal by yourself or share with friends.
- Fresh Vegetables$3.00
- Potato Du Jour$2.00
- Cucumber Salad$2.00
- Rice Pilaf$2.00
- Cole Slaw$2.00
- Fries$2.00
- Sautéed Spinach$2.00
- Grill items are served with the described side. side substutions are available for $1
- New York StripSm.: $25.00Steak & Fries: $14.00a 14oz New York strip steak, pan seared and topped with mushrooms, onions and a compound butter. Served with mashed potatoes
- Filet Mignon$19.30a 7oz Filet Mignon grilled or blackened served with mashed potatoes.
- Grilled Salmon$17.30prepared with fresh herbs, lime, olive oil and served with our rice pilaf.
- Bourbon Sirloin$17.00a tender sirloin steak rubbed with spices and pan seared. Topped with a bourbon demi-glace and served with mashed potatoes.
- Cove Originals are served with the described side. sede subtutions are available for $1. Toppings : chicken $4, beef tips $7, shrimp $7, calamari $6, crab cake $7, salmon $7.
- Fried Chicken$15.00Three pieces of crispy fried chicken served with mashed potatoes topped with a light gravy.
- Stuffed Pork Chop$18.00a 12 oz chop with an apple walnut stuffing. Pan-seared and topped with a Dijon cider sauce. Served with mashed potatoes.
- Pecan Encrusted Salmon$23.00fresh salmon coated with crushed pecans and pan seared. Topped with a cranberry lemon cream sauce and served with mashed potatoes.
- Chicken Chesapeake$19.60chicken breast topped with crab imperial and baked to a golden brown and served with mashed potatoes.
- Seafood PastaSm: $16.00Reg: $22.00shrimp, mussels and crab meat sautéed with garlic and herbs. Tossed with linguine in your choice of Marinara or Alfredo sauce and sprinkled with parmesan cheese. Served with a side salad.
- 7oz filet$14.00
- 3 Fried Shrimp$5.00
- 3 Fried Oysters$5.00
- Crab Imperial$4.00
- 1 Crab Cake$7.00
- Buccaneer Brownie Sundae$5.00our fudge brownie topped with vanilla ice cream, chocolate syrup and whipped cream.
- Cove`s Classic Sundae$4.00vanilla or chocolate ice cream topped with chocolate syrup and whipped cream.
- Apple Crisp$4.00Add Some Vanilla Ice Cream: $5.00crispy cinnamon crumbles on tart apples.
- Captains Key Lime Cup$5.00key lime pie layered in a glass and topped with whipped cream.
- New York Style Cheese Cake$5.00topped with a drizzle of caramel and whipped cream
- Chocolate Chambord Cake$5.00chocolate layer cake with a Chambord icing.
- Boater`s Banana Bread Pudding$4.00home made banana bread pudding served hot with a dollop of cream.
- Duck Duck Goose PorterEastern Shore Brewing Co. Maryland 6.0% ABV
- Eight Point IPADevils Backbone Brewing Co. Virginia 5.9% ABV
- Fat TireNew Belgium Brewing Co. Colorado 5.2% ABV
- Vunderbar PilsnerSmuttynose Brewing Co. New Hampshire 4.9% ABV
- Sam AdamsSeasonal Boston Brewing Co. Massachusetts var. ABV
- Pearl Oyster StoutFlying Dog Brewery Frederick Maryland 5.5% ABV
- Miller Lite
- Budweiser
- Bud Light Lime
- Michelob Ultra
- Coors Light
- Bud Light
- Yuengling
- O`douls n.a.
- Heineken
- Becks
- Guinness
- Amstel Light
- Corona
- Bass
- Stella Artois
- Ask your server about new craft beers
- Old Rasputin Imperial Stout 9%ABV
- Ballantine I.P.A 7.2% ABV
- Angry Orchard Cider 5% ABV
- Crab Dip$12.90a creamy dip, with crabmeat and spices. Served hot with sliced baguette.
- Crab Balls$12.90miniature rounds of our crab cakes, fried and served with tartar sauce
- Buffalo Wings$11.70crispy wings seasoned with your choice of Old Bay, or classic Buffalo sauce.
- Shipwreck Shrimp$11.70crispy fried shrimp, tossed in our Ginger-Honey-Lime sauce.
- Tenderloin Bruschetta$11.50toasted garlic baguette topped mescaline lettuce, tomato and thin tenderloin medallions. Sprinkled with feta cheese and a balsamic vinaigrette.
- Smoked Bluefish$13.00served with onion salad, horseradish sauce and sliced baguette.
- Calamari$11.90lightly breaded and flash fried served with a Cajun mustard.
- Spiced Steamed Shrimp$12.90steamed with Bay seasonings and served with cocktail sauce.
- Steamed Mussels$9.90steamed in white wine, with garlic, butter and herbs, served with sliced baguette
- 12 Shell Oysters$9.006 local oysters, shucked and served with cocktail sauce.
- Grilled Oysters$12.00garlic butter, herbs and cheese on 12 shell oysters, grilled to a crispy brown.
- Oysters Rockefeller$12.00topped with sautéed spinach, bacon and fresh grated parmesan.
- Cove Oysters$13.00topped with crab Imperial and baked to a golden brown.
- Cream of CrabCup: $5.50Bowl: $7.00creamy with lump crabmeat and a hint of sherry.
- French Onion$6.00topped with croutons and provolone cheese.
- Oyster Pan Roast$12.00our own version of the classic oyster stew.
- Maryland CrabCup: $5.00Bowl: $6.50vegetables crab soup with lots of claw meat.
- Dressings: Ranch, bleu cheese, 1000 is., raspberry vinaigrette, oil & vinegar balsamic vinaigrette or Caesar. Toppings available: (full size salads only) Chicken $4, Beef Tips $7, Shrimp $7, Calamari $6, Crab Cake $7, Salmon $7.
- Garden Salad$6.50As a Side Salad: $3.00mixed seasonal greens topped with garden fresh vegetables and your choice of dressing.
- Privateer Salad$10.00mixed greens topped with pecans, cranberries, grape tomatoes, cucumbers and crumbled Bleu cheese tossed with a raspberry vinaigrette.
- Caesar Salad$11.00As a Side Salad: $3.00crisp Romaine lettuce tossed with croutons, parmesan cheese and our creamy Caesar dressing.
- Served with lettuce, tomato, fries and a pickle except where noted. Cole slaw or cucumber salad may be substituted for fries
- Crab Cake Sandwich$15.50our lump crab cake sautéed and served on a roll with lettuce, tomato and a pickle.
- Cove Burger$10.00a 12 pound burger served with lettuce, tomato and fries. Toppings: onions, bacon, mushrooms, jalapenos, Provolone, Cheddar, Swiss or American cheese $0.50 each
- Cool Ranch Chicken Melt$10.00herb marinated chicken breast, grilled and topped with bacon and provolone.
- Gabby Crabby$15.00an English muffin topped with crab salad tomato and melted Muenster cheese.
- Fish & Chips$12.00crispy fried fish served in a basket with a pile of fries.
- Oyster Sandwich$11.00crispy fried oysters on a roll with lettuce & tomato
- Fried Fish Sandwich$14.00crispy fried fish with Creole seasonings served on a roll.
- Crab Lovers Combo$12.00half a Gabby Crabby and a cup of our cream of crab or vegetable crab soup instead of fries.
- Crab Benedict$11.90Eggs Benedict: $8.00an English muffin topped with Canadian bacon, poached eggs, mini crab cakes and hollandaise.
- Eastern Shore Club$11.00Classic Club: $8.00turkey club topped with crab salad bacon, lettuce, tomato and mayo.
- Cheese Pizza$10.00our home made dough, hand tossed and topped with marinara sauce and a 3 cheese blend.
- Crab Bread$12.00home made flatbread topped with our creamy crab dip, lump crabmeat and parmesan cheese.
- Coffee, Tea, Iced Tea and Sodas$2.50with free refills
- Pepsi products$2.00Pepsi, diet Pepsi, Sierra mist, Dr. Pepper and Pink lemonade
- Juices$2.00no refills