- Chef's Seasonal Soup$8.00
- PEI Mussels$14.00fra diavolo or white wine-butter
- Wedge Salad$10.00bacon, great hill blue, scallions, maine cherry tomatoes, croutons
- Bone Marrow$12.00
- Seared Foie$22.00
- Charcuterie & Cheese$45.00
- Grass Fed Filet Mignon$36.00Maine family farms, 8oz
- Tomahawk$60.00the name says it all
- Porterhouse$80.00bone-in 28 oz
- New York Strip*$48.00bone-in 28 oz
- Lemon-Thyme Roasted Half Chicken$28.00all natural
- Rack of Lamb*$34.00grass fed, 12 oz
- Mac & Cheese$15.00
- Sauteed Mushrooms$8.00
- Roasted Brussel Sprouts$8.00
- Roasted Carrots$12.00
- Creamy Spinach$9.00
- Potato Puree$10.00
- Fry Basket$8.00
- Chef's Choiceplease ask your server