- French Onion Soup$13.00brioche, vidalia onions, cheddar, monterey jack (GF)
- Caesar$16.00romaine, classic dressing, garlic-brioche crouton, parmesan cheese (GF)
- Prime Wedge$16.00gem iceberg, pickled tomato, bacon crumble, blue cheese, chili, house ranch dressing (GF)
- Caprese Napoleon$18.00burrata, fried eggplant, heirloom tomato, basil pesto, fig-balsamic (GF)
- Burrata + Beets$17.00baby arugula, basil oil, maple-candied walnuts, aged fig-balsamic vinegar (GF)
- Kale Salad$17.00shaved fennel, dried cranberries, maple-candied walnuts, sesame-miso vinaigrette (GF)
- Mel's Salad$17.00romaine, hearts of palm, roasted red pepper, cucumbers, red onion, feta, avocado, champagne vinaigrette (GF)
- all shellfish served on ice with mignonette, horseradish, cocktail sauce and lemon wedges
- Blue Crab Nachos$32.00house made tortilla chips layered with monterey-cheddar jack, parmesan, guacamole,pico de gallo, cumin-lime sour cream
- North Australian Lobster Tail$86.00from north australia's great barrier reef, this is the king of all lobster tails. known for it's sweet and tender meat, weighing in at over 1lb. served with a sweet chili garlic butter
- Local Copps Island OystersBy the Piece: $3.00
- Littleneck ClamsBy the Piece: $2.50
- Jumbo Tiger ShrimpBy the Piece: $3.50
- Crispy Masa Oysters$15.00(4) masa fried, chipotle aioli, pico de gallo
- Roasted Oysters$16.00(4) roasted with thyme, garlic, butter + lemon (GF)
- Oysters Rockefeller$17.00(4) oysters, creamed spinach, bacon bits, parmesan, breadcrumbs, parsley
- Jumbo Crab Cocktail$28.004 oz. chilled jumbo lumb crab meat, spicy mustard (GF)
- Stuffed Clams$17.003 cherrystone clams, sweet corn purée, shishito peppers,bacon, garlic, breadcrumbs
- American Soul Rolls$16.00broccoli rabe, mashed potato, 4 cheese & sausage spring rolls, spicy tomato dipping sauce
- Prime Steak Tartare$22.00diced prime beef, shallots, parsley, parmesan, truffle vinaigrette, quail egg on the side (GF)
- Ahi Tuna Tartare$18.00heirloom tomato, red onion, pico di gallo, truffle oil, toasted sliced almonds, rice crackers GF *
- Chilean Sea Bass Skewers$22.00miso glazed with lemon charred asparagus, turmeric cauliflower purée (GF)
- Deviled Eggs$16.00prime meatball, pickled onions, foie gras powder (GF)
- Hot Honey Calamari$17.00lightly masa fried, hot honey tossed, lemon-dill tartar sauce (GF)
- Spinach + Artichoke Dip$16.00bubbling cheese, cream, garlic crostini
- Fall Potstickers$17.00butternut squash + sage, bourbon butter onions, brown butter sauce, cumin + cinnamon sour cream
- Bone Marrow$17.00toasted crostini, bacon marmalade, caramelized onion + chicken liver spread, pickled mustard seeds
- Sizzling Thick Slab of BaconBy the Piece: $14.00pickled heirloom tomatoes, vidalia onion, wp umami bomb steak sauce
- Shrimp A La Linda$17.00garlic, white wine, lemon, parsely, chili flake, toasted crostini (GF)
- Proscuitto, Fig + Asaparagus$18.00charred + chilled asparagus, prosciutto, dill + lemon greek yogurt, balsamic roasted figs, pickled red onions, poached egg on top, crushed almonds (GF)
- Ahi Tuna Steak$42.00seared rare, ginger rice, napa cabbage, sesame-soy reduction, miso hot mustard (GF)
- Salmon$36.00chickpea purée, dill + fennel salad, dried kalamata olives, meyer lemon citronette (GF)
- Thai Cioppino$42.00shrimp, mussels, clams, red snapper, 1/2 lobster tail, yellow curry, lemongrass, coconut milk, lime, ginger, chili, garlic, white wine, paprika toast (GFO)
- Veal Tomahawk Milanese$48.00milk-fed tomahawk, pounded thinly, breaded, arugula, parmesan, cherry tomatoes, lemon-dill aioli (GF)
- Veal Voldostano$48.00thick-cut, parmesan breaded, wild mushrooms, prosciutto, artichoke hearts, fontina, mozzarella, parsley, luxardo butter sauce (GF)
- Chicken Scarpiello$32.00smashed fingerling potatoes, sausage, spicy garlic white wine chicken jus (GF)
- Beef Short Rib$38.00slow 'n' low braised, truffled parsnip purée, garlic sautéed broccoli rabe, crispy fried shallots
- Prime Lasagna$36.00prime beef bolognese, italian pork sausage, herbed ricotta, fresh basil, oregano, tomato sauce, mozzarella + parmesan cheese, garlic bread
- Duck Cappelleti$38.00duck ragu, robiolina + herbed cheese, carrot purée, sage, sesame + champagne vinaigrette, sesame seeds, crushed hazelnuts, toasted breadcrumbs
- Prime Burger$25.00craft blend, american cheese, romaine, pickles, tomato, special sauce, 'everything' bun
- Cauliflower Steak$28.00herb grilled cauliflower, chimichurri tossed fingerling potatoes, roasted scallions, pickled red grapes (GF)
- Available Sauces: WP Steak Sauce, Horseradish Cream, Bernaise, Chimichurri, Peppercorn
- Beef Wellington$58.008 oz. prime filet mignon, wrapped in puff pastry foie gras + truffle mushroom duxelles, asparagus, mashed potatoes, bordeaux bordelaise
- 8 Oz. Filet$51.00prime, 21-Day Wet-Aged
- 18 Oz. Ny Strip$55.00prime, 21-Day Wet-Aged
- 22 Oz. Ribeye$61.00prime, 21-Day Wet-Aged
- 18 oz Bone-In NY Strip$72.00prime, 24-day, dry-aged
- 50 oz. Bone-In Tomahawk Ribeye$112.0021-day wet-aged
- 40 Oz. Porterhouse for Two$128.00prime, 28-day wet-aged
- with Surf$22.00add a cold water lobster tail with tarragon butter
- Bone Marrow$15.00topped with bone marrow, rosemary
- Blue$9.00add melted blue cheese to any steak
- Al Forno$8.00add melted parmesan/italian herbs to any steak
- Baked Potato$12.00butter, sour cream, chive
- Triple-Baked Potato$15.00sour cream, cheddar, bacon, chives (GF)
- Brussels Sprouts$12.00herbs, gastrique, bacon crumble, queso fresco (GF)
- Garlic Bread + Sauce$12.00$16.00with signature dipping sauce; add mozzerella +4
- Charred Broccoli$12.00lemon juice, garlic butter (GF)
- House Fries / Truffled + Parmesan$12.00$16.00salt + pepper
- Onion Rings$12.00spicy remoulade dipping sauce
- Creamed Spinach$14.00mornay sauce
- Sautéed Mushrooms$12.00rosemary, shallots, thyme (GF)
- Mashed Potatoes / Truffled$12.00$16.00garlic, butter (GF)
- Charred Asparagus$12.00parmesan, lemon juice (GF)
- Mac + Cheese$16.003 cheeses, bacon-toasted breadcrumbs
- Cauliflower Gratin$13.00fennel, garlic, 3 cheeses, aleppo chili flake