General Info

*WE MAKE FOOD WITH PASSION FOR LASTING IMPRESSIONS* Our Executive Chef is featuring primarily Italian, but also French and Spanish Cuisine. Offering many specialties from the wider Northern Mediterranean Cuisine. Through his culinary creations our Chef presents renown culinary expertise with a refined touch and great attention to detail. The tradition at Vergina continues with many recipes that have not changed since its establishment in the year 2000.*WE MAKE FOOD WITH PASSION FOR LASTING IMPRESSIONS* Our Executive Chef is featuring primarily Italian, but also French and Spanish Cuisine. Offering many specialties from the wider Northern Mediterranean Cuisine. Through his culinary creations our Chef presents renown culinary expertise with a refined touch and great attention to detail. The tradition at Vergina continues with many recipes that have not changed since its establishment in the year 2000.