I have to say I was very excited for this business to "re" open. Sadly after two visits, I do not think I will be returning. The wait staff, which most are Pour House rehires (I have had the same girl twice now and I remember her from PH,) have NO clue what they are selling. They are selling themselves as a "Tap" room, but none of the staff is even trained on what IPAs or Stouts are. The waitress last visit actually asked the bar tender about the beer and the bartender gave her the bottle for my husband to look at! It was odd and strange in the same respect. Food twice, has been ilk. Ill give them the benefit of the doubt that they just opened, but...maybe ill wait a month or two before returning. My other suggestion is decor. The place is so plain and simple, it bores you. No music and the colors blend, no wall hangings, nothing!. It's very sterile. I am sure the place will do fine, seeing the 66 attracts more of a younger crowd. I was hoping for better, but just have to wait & see.