We went to Texas Roadhouse on Lex-Springmill. Marissa was our server. Justin was the manager. The food was prepared and delivered perfectly. And I am a very fussy patron anywhere I eat. The 12 ounce Ribeye was bigger than 12 ounces, the ribs were falling off the bone tender. The chili was hearty and rich and the salads were fresh and crisp. We never ran out of the delicious rolls and butter. The parking lot was crowded but we were pleasantly greeted and seated immediately. Marissa was so friendly and took care of us like we were her personal guests. Justin came to see how our meal was and really took the time to "talk" to us. The prices were lower than I expected and they won my heart by having Michelob Ultra on tap. We will definitely be back and recommend it to anyone we know. Thanks again Marissa and Justin for a great dining experience!

Doug and Char and Barb Crawford