General Info

Havana ’59 has been a staple in Richmond’s Shockoe Bottom District since its opening in 1995. We are proud of the community we have served for numerous years and the loyalty and longevity they have provided us, as demonstrated by our 2017 OpenTable Diner’s Choice Award. We invite you to step back in time to the tradition of excess in 1950’s Havana, when the island city was known as the “Paris of the Caribbean.” The combination of tradition and indulgence cultivates a casual yet elegant atmosphere where the string lights, enormous open windows, crumbling plaster walls, palm trees, and aroma of fine cigars envelope you as you relax and enjoy the tantalizing delights of a bygone era. We proudly offer our guests an unforgettable culinary and cocktail experience delivered with exceptional service, from the fresh juices we press in house for our cocktails, to the locally sourced ingredients utilized in our scratch kitchen.Havana ’59 has been a staple in Richmond’s Shockoe Bottom District since its opening in 1995. We are proud of the community we have served for numerous years and the loyalty and longevity they have provided us, as demonstrated by our 2017 OpenTable Diner’s Choice Award. We invite you to step back in time to the tradition of excess in 1950’s Havana, when the island city was known as the “Paris of the Caribbean.” The combination of tradition and indulgence cultivates a casual yet elegant atmosphere where the string lights, enormous open windows, crumbling plaster walls, palm trees, and aroma of fine cigars envelope you as you relax and enjoy the tantalizing delights of a bygone era. We proudly offer our guests an unforgettable culinary and cocktail experience delivered with exceptional service, from the fresh juices we press in house for our cocktails, to the locally sourced ingredients utilized in our scratch kitchen.