- New England catch of the day dipped in batter and fried to a golden brown.$11.95Served with fries and coleslaw!
- Calamari Giovanni$8.95Tender squid fried golden brown. Served with tomatoes, hot peppers and olives.
- Fried Calamari$8.50Tender squid fried golden brown. Served with pepper rings and marinara sauce.
- Baked Stuffed Mushrooms$6.50Mushroom craps filled with our house stuffing topped with poulet sauce and melted cheese.
- Chicken Tenders$7.95Tender chicken strips lightly fried to a golden brown. Served with honey mustard.
- Bruschetta$6.95Tomato and cucumber bruschetta, topped with balsamic vinaigrette
- Tuna Bruschetta$8.95Tomato and cucumber brushetta with grilled tuna topped with balsamic vinaigrette.
- Mozzarella Sticks$6.95The traditional favorite. Served with marinara sauce.
- Mussels a la Pump House$8.50Tender mussels sauteed in a white wine, butter, olive oil, tomato and onions.
- Potato Skins$6.95Four potato skins baked with shredded cheese and topped with bacon.
- Clams Casino$8.95Baked clams with seasoned bread crumbs topped with bacon
- FajitasSteak: $15.95Vegetable: $11.95Chicken: $13.95Served sizzling with peppers, onions, a side of cheese, flour tortillas and salsa. All fajitas are made spicy unless requsted otherwise.
- Baked Onion Soup Au GratinCrock: $4.50
- New England Clam ChowderBowl: $4.95Cup: $3.95
- Salad Bar a la Carte$7.95
- Grilled Chicken Salad$11.95Marinated breast of chicken char-grilled. Served on top of a fresh bed of tossed greens.
- Grilled Bistro Steak$12.956 oz. Bistro steak char-grilled, sliced and served on top of an array of tossed greens.
- Soup & Salad Bar$9.95Choice of soup with salad bar.
- Grilled Tuna Salad$11.95Tuna steak char-grilled, sliced and served on top of an array of tossed greens.
- Includes choice of soup or salad bar with fresh breads
- Chicken Parmesan$16.95Boneless chicken breast, breaded and topped with marinara sauce and cheese.
- Chicken, Broccoli, Mushroom Penne$16.95Chicken, broccoli, mushroom and garlic, sauteed then tossed in a creamy Alfredo sauce. Served over penne.
- Scallops Carbonara$18.95Bay scallops, bacon bits and peas sauteed, then tossed in a pink vodka sauce. Served over linguini.
- Linguini, Clams, and Bacon$17.95Clam bits, bacon, garlic and crushed red pepper sauteed in olive oil and marinara sauce. Served over linguini.
- Pasta Primavera$15.95A colorful blend of fresh vegetables sauteed lightly with olive oil and garlic.
- All entrees include either soup or salad bar with fresh breads as well as potato and vegetable.
- New York Sirloin$23.95A traditional steak lover's favorite! 12 oz. center cut NY Sirloin, char-broiled.
- Pump House Sirloin$24.9512 oz. center cut NY Sirloin, topped with a mushroom and port wine sauce.
- Sirloin Tips$18.95Marinated sirloin tips char-broiled, with sauteed mushrooms and onions.
- Surf Tips$18.95Marinated sirloin tips char-broiled, with sauteed mushrooms and onions.
- Surf & Turf$26.95NY Sirloin and two large baked stuffed shrimp.
- Land & Sea$26.95NY Sirloin and baked scallops.
- All entrees include either soup or salad bar with fresh breads as well as potato and vegetable.
- New England Scrod$17.95Scrod baked with bread crumbs, white wine and butter.
- Scrod Provencal$18.95Scrod baked with black olives, tomatoes, olive oil, garlic, parsley and topped with bread crumbs and mozzarella cheese.
- Baked Scallops with Honey Mustard$19.95Tender scallops baked with bread crumbs and our honey mustard sauce.
- Fried Scallops$19.50Tender scallops fried with our seasoned batter.
- Scallops Nantucket$19.95Tender scallops baked with butter, white wine, bread crumbs, almonds, garlic and mozzarella.
- Baked Stuffed Shrimp$19.95Four large shrimp baked with our delicious house stuffing.
- Baked Seafood Platter$20.95Two jumbo shrimp, scallops and scrod baked with bread crumbs, wine and butter.
- Fried Seafood Platter$20.95Two jumbo shrimp, scallops and scrod, fried with our seasoned batter.
- Yellow Fin Tuna$17.95Char-grilled tuna seasoned with ginger teriyald glaze or Cajun spices.
- All entrees include either soup or salad bar with fresh breads as well as potato and vegetable.
- Grilled Chicken with Honey Mustard$15.95Breat of chicken char grilled and topped with our delicious honey mustard sauce.
- Grilled Chicken$16.95Breast of chicken topped with sauteed vegetables.
- Chicken Cordon Bleu$16.95Bread breast of chicken, baked and topped with ham, Swiss cheese & a brown sauce.
- Fiesta Chicken$16.95Breaded breast of chicken, topped with salsa and Mexican cheese.
- Served with fries and a pickle, Add Salad Bar 3.95
- Chicken Sandwich$7.95Breast of chicken char-grilled and served with lettuce and tomato with our honey mustard sauce on a roll
- Grilled Bar-B-Que Chicken Sandwich$8.95Fresh chicken breast grilled and dipped in BBQ sauce, topped with melted cheddar cheese and bacon on a roll.
- Chicken Parmesan Sandwich$7.95Boneless chicken breast, breaded and topped with marinara sauce and cheese.
- Chicken Cordon Bleu Sandwich$8.95Boneless chicken breast, breaded and topped with ham, Swiss cheese on a roll.
- Filet of Fish$7.95Scrod dipped in batter and fried crisp golden brown, with lettuce and tomato on a roll.
- Steak Sandwich$10.95Sirloin tips char-grilled with mushrooms, onions and American cheese on a grinder roll.
- Open Steak Sandwich$10.95Charbroiled sirloin served over toast points and topped with sauteed mushrooms and onions.
- Our burgers are all choice sirloin with lettuce and tomatoes. Add mushrooms, grilled onions or cheese for an additional $0.75 Add bacon $1.50
- Pump House Burger$7.50
- Cheeseburger$7.95American, Swiss or Cheddar
- Wakefield Burger$8.951/3 lb. choice sirloin with tangy BBQ sauce, cheddar cheese & crispy bacon.
- Philly Burger$8.95A burger smothered with sauteed mushrooms, onions and Swiss cheese.
- Veggie Burger$7.50No meat, but a lot of taste