Oh Gosh hate to say this but food is not great nor plentiful for the prices. The Owners and ppl that work there are great overall, But when buying we want bold flavors/TASTE and Value, right?



I want to be true to my local Whitman businesses but if the food is flat and portions are small for the price we have to make smart choices with money we spend in these tight times. There are a few items that are pretty good but often inconsistant...Sad for the few items that could be GREAT if maybe they changed their recipies a bit and added more flavor and more in portion size. The salads are generic and small even for a full sized one, the sauce taste like it was just dumped out of a can of plain sauce and hardly flavored...Where's the seasoning, garlic, onion, basil etc? Hamberger subs taste like low grade meat and instead of the outside being carmelized and inside being tender, it tastes like a steamed unseasoned burger. The steak tip are good BUT not all the time....Inconsistant is my point. There chicken soup is like canned broth with soggy noodles. Come on how abt some veggies in there? Not only is the sauce for pasta, subs etc bland the pasta is mushy, not aldente. They are expanding into a newer store and I wish they would bring in some people to consult how to improve the flavors, quality and quantity rec'd by your guests. GO TO BROTHERS in Abington and U will see all of the above.....Thi they cld even use a little help on their sauce, but the rest....Really good....I want Supreme to adopt their quality and portions for a fair price........